Black Bear Biodiesel is one of the best and easiest professional relationships we’ve made in over 12 years of business. It has been effortless for us to utilize their services and in turn their work has solved what can often be a difficult issue for restaurants to address: the sustainable disposal (or in this case re-use) of what for us is just a waste product. Our industry is an up-hill battle towards any kind of real sustainability and earnest community inter-connectedness and we are incredibly thankful to have found someone to work with that has made it their priority to partner with us to achieve these goals.
